Business

Parrie’s chef to be featured in magazine

Dean Terrebonne, executive chef at Parrie’s Louisiana Grill, will be featured in Acadiana Profile magazine. Here, he displays the restaurant’s newest appetizer, oyster brouchette, in the kitchen of the restaurant.
(The Daily Review Photo by Jean L. McCorkle)

Dean Terrebonne, executive chef at Parrie’s Louisiana Grill, will be featured in Acadiana Profile magazine.

New Industries Inc. completes 173-ton manifold

New Industries Inc. has completed fabrication, inspection, coating, testing, delivery, and installation of the 173-ton Big Foot Intermediate Manifold.
(Submitted Photo)

New Industries Inc. announced the completed fabrication, inspection, coating, testing, delivery, and installation of the 173-ton Big Foot Intermediate Manifold.

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St. Mary Now & Franklin Banner-Tribune

Franklin Banner-Tribune
P.O. Box 566, Franklin, LA 70538
Phone: 337-828-3706
Fax: 337-828-2874

Morgan City Daily Review
P.O. Box 948, Morgan City, LA 70381
Phone: 985-384-8370
Fax: 985-384-4255

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